Attach to Form 990 or 990-EZ.| Identifier | Return Reference | Explanation |
|---|---|---|
| OTHER REVENUE | FORM 990-EZ, PART I, LINE 8 | MISCELLANEOUS INCOME 670 TOTAL 670 |
| OTHER EXPENSES | FORM 990-EZ, PART I, LINE 16 | SALE OF PRODUCTS COST OF GOODS SOLD 64,758 EXPENSES TRAVEL 17,045 INTEREST 43 INSURANCE 3,030 LICENSES AND PERMITS 167 SUPPLIES 7,952 MEETING EXPENSE 1,343 TELEPHONE 2,061 MEALS AND ENTERTAINMENT 274 BANK SERVICE CHARGES 210 MISCELLANEOUS 671 CONTRACT LABOR 472 SPONSORSHIP 250 PAYROLL FEES 429 NON-INVESTMENT DEPRECIATION 11,685 TOTAL 110,390 |
| OTHER ASSETS | FORM 990-EZ, PART II, LINE 24 | GRANTS RECEIVABLE 32,950 0 ACCOUNTS RECEIVABLE 2,553 6,679 MACHINERY AND EQUIPMENT 58,429 58,429 LESS ACCUMULATED DEPRECIATION 10,505 22,191 TOTAL 83,427 42,917 |
| OTHER LIABILITIES | FORM 990-EZ, PART II, LINE 26 | ACCOUNTS PAYABLE AND ACCRUED EXPENSES 112 13,991 NOTE PAYABLE - TALBOT BANK 0 10,000 |
| PRIMARY EXEMPT PURPOSE | FORM 990-EZ, PART III | TO PROMOTE AND SUSTAIN THE FOOD AND AGRICULTURAL VALUE-ADDED BUSINESSES LOCATED ON MARYLAND'S EASTERN SHORE BY PROVIDING FOCUSED ASSISTANCE TO START, GROW AND DIVERSIFY REGIONAL VALUE-ADDED PRODUCTS. |
| FIRST ACCOMPLISHMENT | FORM 990-EZ, PART III, LINE 28 | THE SPECIFIC OBJECTIVES OF SHORE GOURMET ARE THREE-FOLD (1) DEVELOP A VIABLE MARKETING VEHICLE FOR VALUE-ADDED AGRICULTURAL AND SPECIALTY FOOD PRODUCTS PRODUCED IN THE MARYLAND EASTERN SHORE REGION; (2) ESTABLISH A FOOD BUSINESS DEVELOPMENT NETWORK THAT WILL PROVIDE COMPREHENSIVE BUSINES AND MARKETING DEVELOPMENT SUPPORT TO VALUE-ADDED AGRICULTURAL AND SPECIALTY FOOD PRODUCERSS; AND (3) SERVE AS A COMMUNITY ACTIVIST PROGRAM, PROMOTING REGIONAL AGRICULTURE AND LOCAL FOOD AWARENESS. |
| Software ID: | |
| Software Version: |
| Person Name | Explanation |
|---|---|
| BRAD POWERS | |
| GALE NASHOLD | |
| LIN SPICER | |
| CAROLYN SPICHER | |
| KURT FUCHS | |
| ROBERT HUTCHISON | |
| SHANNON DILL | |
| KEVIN DEIGHAN |